10 Quick Recipes To Make With Costco's $5 Rotisserie Chicken (2024)

FAQs

How to enhance Costco rotisserie chicken? ›

Use your favorite preserves, chutney, barbecue sauce, or build your own thick and sticky concoction to coat the bird with. Think honey and lemon or brown sugar and soy sauce; just be mindful of how much salt the glaze contains as most store-bought rotisserie chickens are already seasoned with salt.

Smith v. Vachris: The Costco Lawsuit

The shareholders brought a derivative suit against Costco executives for making Costco neglect and abandon chickens. The complaint followed a 2021 undercover investigation revealing that Costco's chickens are bred to grow so fast that many can't stand under their own weight.

How long does rotisserie chicken last in the fridge? Rotisserie chicken lasts for up to four days if cooked and stored correctly. Keep the chicken in an airtight container or zip-top bag, and do not consume leftover chicken if left at room temperature for an extended period of time (more than two hours).

I turned Costco's $5 rotisserie chicken into five easy meals for two people. I like using the chicken to make quesadillas, burrito bowls, and pasta dishes. The chicken is also good to add to baked potatoes and the bones can be used to make a tasty broth.

Many of the ingredients found on the label of a Costco rotisserie chicken are injected into the flesh of the bird. This is typically done to add flavor.

Storage. If you choose to refrigerate a hot rotisserie chicken once you bring it home, remove the meat and store it in a shallow container so it can cool quickly. When the chicken pieces are cool, cover the container or put the meat into sealable plastic bags until you're ready to use the chicken.

But the suit alleges that Costco intentionally breeds these broilers too large in to stand on their own in factory farms and the “disabled birds slowly die from hunger, injury and illness.” It follows allegations from another animal rights group about Costco's treatment of its chickens.

The USDA guidelines clearly state that rotisserie chicken is good for 3-4 days when stored in the refrigerator. Additionally, rotisserie chicken can be stored in the freezer where it will be good for a longer period of time. If frozen it will keep best, maintaining its optimal flavor and texture, for 4 months.

The pink color in cooked chicken can be caused by various factors, including the presence of nitrites in the marinade, combustion gases from the cooking process, higher pH levels in the meat, or natural muscle pigments [2]. These factors can cause the meat to appear pink even when it is fully cooked and safe to eat.

According to The Rusty Spoon, you can keep a Costco rotisserie chicken in your fridge for up to four days. If you've stored your chicken properly, you can potentially keep it for a fifth day, but no longer. Proper storage involves airtight containers or tight sealing in foil or cling wrap.

Can you eat 5 day old rotisserie chicken? ›

USDA recommends using cooked chicken within three to four days, kept refrigerated (40°F or less). Refrigeration slows but does not stop bacterial growth. USDA recommends using cooked leftovers within three to four days.

Costco Raises its Own Chickens

The plant enables the company to manage the chickens from farm to production and ensures that the birds are grown to the correct size, typically around 3 pounds. The plant has also given Costco a few headaches, as the company was accused of subjecting chickens to inhumane conditions.

As is the case at most grocery chains, Costco's rotisserie chickens are a loss leader. “Very few people simply buy the chicken and leave,” John Longo, a professor at Rutgers Business School, told The Hustle. “They probably shop for other items that provide higher profit margins.”

Ideally, if I have some lemons on hand, I'll slice a lemon up and stuff it in there, along with a couple of cloves of garlic and a few sprigs of rosemary. It's amazing what a difference this makes, even if you're just reheating the chicken for a few minutes in the oven!

It's worth noting that Costco calls the dish "Seasoned Rotisserie Chicken" and has the "seasoning" ingredients listed on the label: salt, sodium phosphates, hydrolyzed casein, modified cornstarch, sugar, dextrose, chicken broth, isolated soy protein lecithin and mono-and-diglycerides.

One of the key secrets to achieving juicy and flavorful rotisserie chicken lies in the art of brining. Brining involves soaking the chicken in a saltwater solution infused with herbs, spices and aromatics. This process not only enhances moisture retention but also imparts depth of flavor to the meat.

Remove the rotisserie chicken from the packaging and place it in an oven-safe dish. To keep the chicken moist, pour a cup of chicken broth into the bottom of the dish. Cover the dish with aluminum foil and place it in the oven. Let the chicken roast for approximately 25 minutes.